Hank's salmon cured pastrami style, caper dill & jalapeno cream cheese, Hank’s pickles, wild rocket

Slow cooked beef brisket, caramelised onions, green peppers, American cheddar, jalapeno aioli

Crunchy chicken schnitzel crumbed with za'atar and parmesan, American cheddar, fresh herbs & cabbage slaw, aioli, Hank’s pickles

Herb crumbed halloumi, cucumber, fresh herbs & cabbage slaw, pickled red onions, green goddess aioli (vego)

Poached chicken, aioli, spring onions, tarragon, celery, iceberg lettuce and crispy chicken skin

Grilled bacon, folded eggs, American cheddar, harissa mayonnaise

Katsu sweet potato fritter, fresh herbs & cabbage slaw, Hank’s pickles, katsu aioli (v)

Capers, fresh dill & jalapeno’s whipped with regular cream cheese

Semi dried tomatoes & olives whipped in regular cream cheese

Fresh blueberries & maple syrup whipped through regular cream cheese

Rotating special - Our seasonal chefs pick, always bold, always craveable.